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91-club-colour-trading-chart is I compromised by subtracting thirty-one seconds from the total of my chronometer’s losing error, and sailed away for Tanna, in the New Hebrides, resolved, when nosing around the land on dark nights, to bear in mind the other seven miles I might be out according to Captain Wooley’s instrument. Tanna lay some six hundred miles west-southwest from the Fijis, and it was my belief that while covering that distance I could quite easily knock into my head sufficient navigation to get me there. Well, I got there, but listen first to my troubles. Navigation is easy, I shall always contend that; but when a man is taking three gasolene engines and a wife around the world and is writing hard every day to keep the engines supplied with gasolene and the wife with pearls and volcanoes, he hasn’t much time left in which to study navigation. Also, it is bound to be easier to study said science ashore, where latitude and longitude are unchanging, in a house whose position never alters, than it is to study navigation on a boat that is rushing along day and night toward land that one is trying to find and which he is liable to find disastrously at a moment when he least expects it. She opened it gladly for Monsieur Bourais, a retired lawyer. His bald head and white cravat, the ruffling of his shirt, his flowing brown coat, the manner in which he took snuff, his whole person, in fact, produced in her the kind of awe which we feel when we see extraordinary persons. As he managed Madame’s estates, he spent hours with her in Monsieur’s study; he was in constant fear of being compromised, had a great regard for the magistracy and some pretensions to learning..

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🎮 But what did it matter? Such things were mere accessories. There was the boat—she was all right, wasn’t she? I strolled along the deck and in one minute counted fourteen butts in the beautiful planking ordered specially from Puget Sound in order that there should be no butts in it. Also, that deck leaked, and it leaked badly. It drowned Roscoe out of his bunk and ruined the tools in the engine-room, to say nothing of the provisions it ruined in the galley. Also, the sides of the Snark leaked, and the bottom leaked, and we had to pump her every day to keep her afloat. The floor of the galley is a couple of feet above the inside bottom of the Snark; and yet I have stood on the floor of the galley, trying to snatch a cold bite, and been wet to the knees by the water churning around inside four hours after the last pumping. The children’s studies were under the direction of a poor devil employed at the town-hall, who sharpened his pocket-knife on his boots and was famous for his penmanship.!

🏆 I ran in close to the unbroken coast, fringed with rocks awash upon which the crashing trade-wind sea burst white and high. I searched with my glasses for miles, but could see no entrance. I took a compass bearing of Futuna, another of Aniwa, and laid them off on the chart. Where the two bearings crossed was bound to be the position of the Snark. Then, with my parallel rulers, I laid down a course from the Snark’s position to Port Resolution. Having corrected this course for variation and deviation, I went on deck, and lo, the course directed me towards that unbroken coast-line of bursting seas. To my Rapa islander’s great concern, I held on till the rocks awash were an eighth of a mile away. By the time we went about again, darkness had fallen. We were now to windward of the Snark, and the squall was howling. In came the jib, and down came the mainsail, all but a patch of it the size of a pillow-slip. By an accident we missed the Snark, which was riding it out to two anchors, and drove aground upon the inshore coral. Running the longest line on the Snark by means of the launch, and after an hour’s hard work, we heaved the cutter off and had her lying safely astern.!

🔥 Download 91-club-colour-trading-chart A launch came off to us; in it were members of the Hawaiian Yacht Club, come to greet us and make us welcome, with true Hawaiian hospitality, to all they had. They were ordinary men, flesh and blood and all the rest; but they did not tend to break our dreaming. Our last memories of men were of United States marshals and of panicky little merchants with rusty dollars for souls, who, in a reeking atmosphere of soot and coal-dust, laid grimy hands upon the Snark and held her back from her world adventure. But these men who came to meet us were clean men. A healthy tan was on their cheeks, and their eyes were not dazzled and bespectacled from gazing overmuch at glittering dollar-heaps. No, they merely verified the dream. They clinched it with their unsmirched souls. The feast was served on a broad pae-pae, the rear portion of which was occupied by the house in which we were to sleep. The first course was raw fish and poi-poi, the latter sharp and more acrid of taste than the poi of Hawaii, which is made from taro. The poi-poi of the Marquesas is made from breadfruit. The ripe fruit, after the core is removed, is placed in a calabash and pounded with a stone pestle into a stiff, sticky paste. In this stage of the process, wrapped in leaves, it can be buried in the ground, where it will keep for years. Before it can be eaten, however, further processes are necessary. A leaf-covered package is placed among hot stones, like the pig, and thoroughly baked. After that it is mixed with cold water and thinned out—not thin enough to run, but thin enough to be eaten by sticking one’s first and second fingers into it. On close acquaintance it proves a pleasant and most healthful food. And breadfruit, ripe and well boiled or roasted! It is delicious. Breadfruit and taro are kingly vegetables, the pair of them, though the former is patently a misnomer and more resembles a sweet potato than anything else, though it is not mealy like a sweet potato, nor is it so sweet.!🔥